Helping the Hungry
One in eight people struggle with hunger,
including many children. One way municipalities can help their hungry
citizens for very little cost is to promote backyard gardens, including
keeping small flocks of chickens. Eggs from hens allowed to forage and
move freely (even within appropriately sized enclosed areas) are much
higher in nutrients than those available at grocery stores. From Mother
Earth News:
"In
1988, Artemis Simopoulos, co-author of The Omega Diet, found that eggs
from pastured hens in Greece contained 13 times more omega-3s than
eggs from U.S. supermarkets. In 1974, a British study found that eggs
from pastured hens had 50 percent more folic acid and 70 percent more
vitamin B12 than eggs from factory-farmed hens. In 1997, a study in
Animal Feed Science and Technology found eggs from free-range chickens
had higher levels of both omega-3s and vitamin E than those from hens
maintained in cages and fed commercial diets. Most recently, in 2003,
Pennsylvania State University researchers reported that birds kept on
pasture produced three times more omega-3s in their eggs than birds
raised in cages on a commercial diet. They also found twice as much
vitamin E and 40 percent more vitamin A in the yolks of the pastured
birds."
Backyard hens' eggs cost about $2 a dozen (for feed and wood shavings;
less if they are given more kitchen scraps, weeds and grass), which cost
more than $4 a dozen for (almost) comparably nutritious eggs at the
grocery store. They are a great source of affordable protein.
Backyard urban hen keeping saves a family money and saves the
city money on feeding the hungry. It also saves a municipality money by
reducing the food scraps that go into the waste stream (to see what you
can feed hens from the kitchen, click
here).
Food Security
If someone wanted to cripple a whole lot of
people, that someone could attack large sources of food, such as the
drought has attacked the nation's corn crop this year. Or when 228
million eggs were recalled in August 2010 because of a huge salmonella
outbreak. When you grow corn in your backyard and raise a small flock of
hens for eggs, you are at a much smaller risk of food losses. Taxpayers
and insurance companies and families save money on health care costs
from such outbreaks.
In his life-changing book
Eaarth: Making a Life on a Tough New Planet,
Bill McKibben discusses at length the importance of focusing on small
and local. Food, energy, and governance needs to be focused on local,
manageable projects. Keeping a backyard flock is part of that movement.
Vitamin N
Contact with nature including gardens and pets
(backyard chickens are a hybrid of pets and food source), has shown to
reduce mental illness - including depression and anxiety - obesity and
even violence. It improves mood and the ability to concentrate (hello
test scores), and speeds up physical healing. Backyard gardens, parks,
household pets, neighborhood trees, and yes, chickens, help create
healthier people and healthier communities. Richard Louv calls contact
with nature Vitamin N. In his book
The Nature Principle, he
writes, "an emerging high-tech/high-nature housing design philosophy
includes conserving energy, using nature-friendly materials, and also
applying biophilic design principles to promote health, human energy,
and beauty." (p. 161) Backyard chickens are not a fallback to dirt yards
in podunkville, they are a part of a diverse and progressive redesign
of urban living that includes wilderness, gardens, and high-tech living.
Healthy Children and Communities
What
happens when you give kids nutritious food, a sense of security, and a
connection with nature? They do better in school and are less likely to
follow a violent lifestyle.
And what about adults? Well, the same thing happens. Healthy, safe, engaged adults care for themselves and their neighbors.
Now who wouldn't want to create these conditions for their cities? Well
cared for urban chickens need to be legalized in Aurora, Colorado.